Saturday, January 18, 2014

Hoop House - Grow Room - Spätzle



At last we have had some mild weather and I've been able to get the door to the hoop house open so I'm in to check on the fig trees and to do some pruning on the grape vines. In the grow room the pepper plants are growing and I have several cucumbers that will be big enough to pick soon. To close off the video another cooking segment this time I decided to make Spätzle for lunch.

 Plant List 2014

Seaboost Sea Weed Fertilizer
1. Early Butternut Squash
2. Baby Leaf Blend Mixed Greens
3. Kossak Kohlrabi
4. Blue Curled Scotch Kale
5. Black King Eggplant
6. Fremont Cauliflower
7. Rendero Cabbage
8. Merlin Beets
9. Stevia
10.Italian Dark Green Parsley
11.Bouquet Dill
12.Penny Series Violas - Citrus Mix -- Jump Up -- Penny Lane Mix
13.Tomcat Pepper
14.Patio Star Squash
15.Veseys Basil Blend
16.Broadleaf Chives
17.Monte Gusto Beans
18.Totem Organic Belgian Endive
19.Big Bomb Chilli
20.Thai Chilli
21.French Marigolds from Rob Bob in Australia
22.Cuthbertson Mix Sweet Peas
23.Gardeners Delight Tomato
24.Calypso Cucumber
25.Carrot Bolero
26.Rutabaga York Turnip
27.Broccoli Gypsy
28.Swiss Chard Fordhook Giant
29.Cucumber Rocky
30.Cayenne Pepper
31.Uncle David's Dakota Dessert Squash
32.Crown Pea
33.Ne Plus Ultra Shelling Pea
34.Velour Bush Snap Beans
35.Ethiopian Lentils
36. Cara Potatoes
37. Covington Sweet Potatoes
38. Spanish Round Black Radish
39. Shanghai Express Goji Berries.
40. Yellow Pear Tomatoes
41. French Shallots  (Sets)
42. Spanish Onions (Sets)
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