I was sitting on the futon in the cabin reading when this blue jay landed in the tree just outside the window. Happy New Year Everyone !!
Monday, December 31, 2012
Happy New Year 2013
I was sitting on the futon in the cabin reading when this blue jay landed in the tree just outside the window. Happy New Year Everyone !!
Sunday, December 30, 2012
Snowy Night in the Cabin
Our first real snow storm of the winter and I decided to spend the night out in the cabin, my first sleep-over.
Saturday, December 29, 2012
Humpback whale
Wow does this humpback ever put on a show. Video taken by someone who subscribes to my youTube channel, in Iceland.
Friday, December 28, 2012
Thursday, December 27, 2012
The winter garden
Trying out a new camcorder a Canon Vixia HF R300, just a look around at some things of interest in the winter garden.
Tuesday, December 25, 2012
Monday, December 24, 2012
Sunday, December 23, 2012
Saturday, December 22, 2012
Edible Garden - Peas & Beans
Episode 1 of 6
Alys Fowler attempts to avoid shop-bought fruit and vegetables and live off her own home-grown produce. It's no easy task because Alys doesn't want to turn her garden into an allotment, so she's growing her fruit and vegetables among her flowers.
Alys will focus on different foods and show how anyone can grow, cook and eat from their own garden - even if they live in a city.
Peas and beans are prolific vegetables but they also look beautiful in the borders. Alys makes delicious broad bean falafels and pea shoot cocktails, and forages for willow to make plant supports. And she has two new additions to the family - her chickens!
Dessert de Noël 2012
Le dessert de noel d'albarock 2012
Facebook http://www.facebook.com/DessertAlbarock
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monteur: jijosc@gmail.com
Musique:
http://www.youtube.com/Kitshmusique
Kitsh - Foreigner
http://youtu.be/tp0OHfQd8Ys
http://www.facebook.com/kitshmusique
I always think these little things are so expensive when you see them in a pastry shop window or on a desert menu but once you see the amount of work and time involved in making them the price seems a lot more reasonable. Way too beautiful to eat.
Friday, December 21, 2012
Rudolph - Merry Christmas - ThePianoGuys
Happy Christmas and best wishes for 2013 to everyone who follows my blog. Dale
Published on Dec 20, 2012
Last chance to order our BRAND NEW ALBUM now at Amazon.com and receive a $1.00 off using coupon code PIANOGUY. http://amzn.to/QoFwML -- Coupon offer expires on 12/21/2012.
Get our brand new album on iTunes:https://itunes.apple.com/us/album/the-piano-guys/id557345871
Subscribe to ThePianoGuys channel:http://www.youtube.com/subscription_center?add_user=thepianoguys
Follow ThePianoGuys on Facebook:
http://www.facebook.com/PianoGuys
Follow ThePianoGuys on Twitter:
http://www.twitter.com/PianoGuys
Looking for more Christmas tunes by ThePianoGuys?
O Come Emmanuel http://www.youtube.com/watch?v=iO7ySn-Swwc
Carol of the Bells http://www.youtube.com/watch?v=e9GtPX6c_kg
Where Are You Christmas http://www.youtube.com/watch?v=GRqjFcP_aw0
Get our brand new album on iTunes:https://itunes.apple.com/us/album/the-piano-guys/id557345871
Subscribe to ThePianoGuys channel:http://www.youtube.com/subscription_center?add_user=thepianoguys
Follow ThePianoGuys on Facebook:
http://www.facebook.com/PianoGuys
Follow ThePianoGuys on Twitter:
http://www.twitter.com/PianoGuys
Looking for more Christmas tunes by ThePianoGuys?
O Come Emmanuel http://www.youtube.com/watch?v=iO7ySn-Swwc
Carol of the Bells http://www.youtube.com/watch?v=e9GtPX6c_kg
Where Are You Christmas http://www.youtube.com/watch?v=GRqjFcP_aw0
Une déclinaison de Chocolat
Though you might like to whip up a few of these for a snack over the holidays LOL.
Sunday, December 16, 2012
Saturday, December 15, 2012
Friday, December 14, 2012
Simple Savers (226): Jacques Pépin: More Fast Food My Way
Minute Recipe: Basil Cheese Dip.
Born in Lyon, France, Jacques demonstrates his regional versions of fried and poached eggs as he makes the classic salad Frisée aux Lardons. Then, with thoughts of summer, he makes Spaghetti with Fresh Tomato and Anchovy Sauce. In a sweet ending, Jacques talks about spending time with his granddaughter while he makes an impressive-looking -- but simple to assemble -- Chocolate Cups and Chocolate Rocher with Hazelnuts and Cornflakes.
Thursday, December 13, 2012
Chefs at Google: Jacques Pépin | "New Complete Techniques"
Jacques Pépin joined Googlers to discuss his latest (and 28th!) book, NEW COMPLETE TECHNIQUES, which was released on November 13th. Containing nearly 1000 cooking methods and recipes and more than 2000 step-by-step photos, this 700-page volume updates and expands the scope of JACQUES PEPIN'S COMPLETE TECHNIQUES (2001), the book that combined the legendary chef's landmark works, LA TECHNIQUE (1976) and LA METHODE (1979).
Jacques Pépin was born in Bourg-en-Bresse, near Lyon. Moving to the United States in 1959, Pépin first worked at New York's historic Le Pavillon restaurant and then served for ten years as director of research and new development for the Howard Johnson Company while attending Columbia University. A former columnist for the New York Times, Pépin is a contributing editor to Food & Wine magazine. He also participates regularly in that magazine's Food & Wine Classic in Aspen as well as at other culinary festivals and fund-raising events worldwide. He is a popular guest on top-rated television programs including Today, Good Morning America, and The Late Show with David Letterman.
Wednesday, December 12, 2012
Saturday, December 8, 2012
Happy Second Week of Advent - Carols from St Albans Abbey
The choir of St.Albans Abbey sings Boris Ord's setting of 'Adam lay ybounden', and Andrew Lumsden's arrangement of the ancient Advent hymn 'Come, thou Redeemer of the earth'
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